Learn how to craft a Club signature cocktail with the help of a Muromachi Bar pro.
Hosted on the final Tuesday of each month at the Nihonbashi Club’s centerpiece bar, each mixology workshop features a different concoction.
At this July session, Members try their hand at crafting a Campfire Old Fashioned.
This rich and smoky take on a classic cocktail features Maker's Mark bourbon, toasted marshmallow syrup and chocolate bitters—bringing a warm, indulgent twist that evokes nights by the fire.
After mastering the tools of a mixologist, Members will receive the recipe so they can hone their bartender skills at home.
With only five spots available, book yours today.
